Differences

This shows you the differences between two versions of the page.

--- flour_conversion [2021/01/31 09:11] – [Almond Flour] tom
+++ flour_conversion [2024/04/12 04:39] (current) – karin
@@ Line 2: / Line 2: @@
 ====== Conversion Table for White Flour ======
-In recipes that do call for white flour, I always substitute almond flour or coconut flour instead.
+In recipes that do call for white flour, you can substitute almond flour or coconut flour instead.
 ===== Almond Flour =====
@@ Line 17: / Line 17: @@
 | 1 and 1/2 cups white flour  | 3 cups almond flour          |
 | 2 cups white flour          | 4 cups almond flour          |
+=== Tips ===
+  * Don't overpack a cup of almond flour; it's denser.
+  * Almond flour burns more easily than all-purpose flour, so keep the oven's heat at or below 350°F and be sure to keep a close eye on it.
+=== Source ===
+  * **Source**: https://www.leaf.tv/articles/how-to-replace-almond-flour-for-white-flour/
 ===== Coconut Flour =====
-With coconut flour, you must add extra moisture (water, oil, butter, and/or egg) to the recipe.
+For every cup of all purpose flour (grain flour), you only need 1/4 - 1/3 cup of coconut flour. For every ounce (1/4 cup) of coconut flour, you typically need one egg and sometimes you might need more. Coconut flour does not have gluten in it and eggs are needed to keep the product together.
 ^ If recipe calls for         ^ Use                              |
@@ Line 30: / Line 39: @@
 | 2 cups white flour          | 1/2 cup coconut flour            |
-===== Source =====
+=== Source ===
-  * Source: https://www.dystopiansurvival.com/2019/11/conversion-table-for-white-flour-to.html
+  * **Source**: https://findanyanswer.com/how-do-i-substitute-white-flour-for-coconut-flour
 {{tag>type:howto ingredient:almond_flour ingredient:coconut_flour}}
+===== See Also =====
+  * https://www.annaolson.ca/baking-conversions