sugar_free_vegan_caramel_sauce
Table of Contents
Sugar-Free Vegan Caramel Sauce
Ingredients
- heaping 1/3 c. brown sugar substitute (I use Swerve brown sugar substitute)
- 1 recipe sugar-free condensed coconut milk (~6 fl. oz.)
- 1/8 t. salt
Directions
- Heat a pot over medium high heat. Add the sugar substitute and stir around the pot for about 1 minute to heat through.
- Add the coconut milk and and salt and stir to combine. Bring to a boil, until sauce is slightly foamy. Remove from heat and allow to cool.
Source
- Based on Jessica in the Kitchen: Vegan Caramel Sauce
- Makes ~3/4 c. caramel sauce
sugar_free_vegan_caramel_sauce.txt ยท Last modified: 2024/07/31 18:46 by karin