sugar_free_tangy_lemon_blueberry_muffins
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| sugar_free_tangy_lemon_blueberry_muffins [2025/06/13 08:56] – karin | sugar_free_tangy_lemon_blueberry_muffins [2026/05/24 10:03] (current) – karin | ||
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| ~~NOCACHE~~ | ~~NOCACHE~~ | ||
| - | ====== Sugar Free Tangy Lemon Blueberry Muffins ====== | + | ====== Sugar Free Lemon Blueberry Muffins ====== |
| ===== Ingredients ===== | ===== Ingredients ===== | ||
| Line 6: | Line 6: | ||
| * 1 3/4 c. white whole wheat flour | * 1 3/4 c. white whole wheat flour | ||
| * 1 c. [[https:// | * 1 c. [[https:// | ||
| - | * zest of 1 lemon, grated | + | * zest of 1 lemon, grated |
| * 1 t. baking powder | * 1 t. baking powder | ||
| * 3/4 t. baking soda | * 3/4 t. baking soda | ||
| * 1/4 t. salt | * 1/4 t. salt | ||
| * 1 c fresh blueberries | * 1 c fresh blueberries | ||
| - | * 12 oz. [[https:// | + | * 10.6 oz. [[https:// |
| - | * 1/3 c. oat milk | + | * 1/2 c. unsweetened soy milk |
| * 1/3 c. canola oil | * 1/3 c. canola oil | ||
| * 1 egg | * 1 egg | ||
| Line 21: | Line 21: | ||
| * Preheat oven to 375º F | * Preheat oven to 375º F | ||
| * Mix together dry ingredients (flour, sugar substitute, lemon zest, baking powder, baking soda, salt) in a large bowl. Add blueberries and stir to coat blueberries with flour mixture. | * Mix together dry ingredients (flour, sugar substitute, lemon zest, baking powder, baking soda, salt) in a large bowl. Add blueberries and stir to coat blueberries with flour mixture. | ||
| - | * Mix together wet ingredients (yogurt, | + | * Mix together wet ingredients (yogurt, |
| * Pour into muffin tins lined with muffin papers and bake for 20-25 min. | * Pour into muffin tins lined with muffin papers and bake for 20-25 min. | ||
| Line 27: | Line 27: | ||
| ===== Source ===== | ===== Source ===== | ||
| - | * A sugar free version of my [[https:// | + | * A sugar free version of my [[https:// |
| - | * Yield: | + | * Yield: |
| - | * Last updated: | + | * Last updated: |
| {{tag> | {{tag> | ||
sugar_free_tangy_lemon_blueberry_muffins.1749826615.txt.gz · Last modified: 2025/06/13 08:56 by karin