peanut_butter_banana_muffins
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| peanut_butter_banana_muffins [2026/05/19 13:09] – [Ingredients] karin | peanut_butter_banana_muffins [2026/05/19 13:09] (current) – [Directions] karin | ||
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| * Preheat the oven to 350º F. | * Preheat the oven to 350º F. | ||
| - | * Puree together bananas, peanut butter, oat milk, canola oil, apple cider, egg replacer and water in a food processor. | + | * Puree together bananas, peanut butter, oat milk, canola oil, apple cider vinegar, egg replacer and water in a food processor. |
| * Combine first four ingredients (flour, brown sugar, baking soda, baking powder) in a large bowl. Make a well in the center and pour in the wet ingredients. Stir just until mixed. | * Combine first four ingredients (flour, brown sugar, baking soda, baking powder) in a large bowl. Make a well in the center and pour in the wet ingredients. Stir just until mixed. | ||
| * Spoon into muffin tins lined with muffin papers and bake for ~25 min. | * Spoon into muffin tins lined with muffin papers and bake for ~25 min. | ||
peanut_butter_banana_muffins.1779217752.txt.gz · Last modified: 2026/05/19 13:09 by karin