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menus:gluten_free_cherry_chocolate_chip_cookies [2026/04/14 14:15] – created karinmenus:gluten_free_cherry_chocolate_chip_cookies [2026/04/17 13:02] (current) – [Notes] karin
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 ~~NOCACHE~~ ~~NOCACHE~~
-====== Gluten Free Chocolate Chip Cookies ======+====== Gluten Free Cherry Chocolate Chip Cookies ======
  
 ===== Ingredients ===== ===== Ingredients =====
  
-  * 1 c. butter, softened+  * 1 c. vegan butter, softened
   * 1 1/2 c. brown sugar   * 1 1/2 c. brown sugar
   * 4 egg yolks   * 4 egg yolks
Line 11: Line 11:
   * 1/2 t. salt   * 1/2 t. salt
   * 2 t. baking powder   * 2 t. baking powder
-  * 1 1/2 c. chocolate chips+  * 1 c. dark chocolate chips 
 +  * 1 c. unsweetened dried tart cherries
  
 ===== Directions ===== ===== Directions =====
  
   * Preheat oven to 350 degrees.   * Preheat oven to 350 degrees.
-  * In a large bowl cream together the butter and brown sugar. Add egg yolks and vanilla and mix until combined. Add flour, salt, and baking powder and mix until completely mixed in.Stir in  the chocolate chips.+  * In a large bowl cream together the butter and brown sugar. Add egg yolks and vanilla and mix until combined. Add flour, salt, and baking powder and mix until completely mixed in.Stir in  the chocolate chips and dried cherries.
   * Spoon tablespoonfuls of the mixture onto the lined baking sheets. Bake for 10-11 min. Allow to cool slightly on the pan, then remove to a wire rack to finish cooling.   * Spoon tablespoonfuls of the mixture onto the lined baking sheets. Bake for 10-11 min. Allow to cool slightly on the pan, then remove to a wire rack to finish cooling.
  
 ===== Notes ===== ===== Notes =====
  
-  * These can't be made vegan because of the egg yolks, but I don't see why they couldn't be made dairy-free. This was my first time making this recipe so I didn't want to mess with it too much, but I will try it sometime, just to see. [Edit: 12/10/25] Yup, they work fine with vegan butter, and taste great! +  * These cookies are a good all-purpose vehicle for whatever "stuff" you want to add to them. In terms of chunky add-ins, I would keep it in the 1 1/2 to 2 c. range in terms of amounts.
-  * I have also made these as Coffee Toffee Chocolate Chip Cookies: added 1/4 c. instant expresso, 1 c. of toffee chips and 1 c. of semisweet chocolate chips +
-  * Basically, these cookies are a good all-purpose vehicle for whatever "stuff" you want to add to them. In terms of chunky add-ins, I would keep it in the 1 1/2 to 2 c. range in terms of amounts.+
  
 ===== Source ===== ===== Source =====
menus/gluten_free_cherry_chocolate_chip_cookies.1776197734.txt.gz · Last modified: 2026/04/14 14:15 by karin