macaroni_cheese
Differences
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| macaroni_cheese [2020/07/27 16:47] – created - external edit 127.0.0.1 | macaroni_cheese [2024/05/17 12:13] (current) – [Ingredients] karin | ||
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| Line 8: | Line 8: | ||
| * 2 c. milk | * 2 c. milk | ||
| * 2 c. cheddar cheese + smoked gouda mix | * 2 c. cheddar cheese + smoked gouda mix | ||
| + | * 1 t. smoked paprika | ||
| * salt, pepper & hot sauce to taste | * salt, pepper & hot sauce to taste | ||
| Line 18: | Line 19: | ||
| * chopped fresh herbs: rosemary, thyme, basil | * chopped fresh herbs: rosemary, thyme, basil | ||
| - | **Variation** | ||
| - | |||
| - | We've been doing an extra smoky version of this by adding 1 t. smoked paprika to the seasonings and using smoked sun-dried tomatoes. | ||
| ===== Directions ===== | ===== Directions ===== | ||
macaroni_cheese.1595890057.txt.gz · Last modified: 2020/07/27 16:47 by 127.0.0.1