linas_low_sugar_stir_fry_sauce
Differences
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| linas_low_sugar_stir_fry_sauce [2024/05/21 17:26] – created karin | linas_low_sugar_stir_fry_sauce [2024/05/21 17:46] (current) – [Directions] karin | ||
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| * 3 tbsp sesame oil | * 3 tbsp sesame oil | ||
| * 1 tbsp chili oil or sambal | * 1 tbsp chili oil or sambal | ||
| - | * 4 tbsp minced garlic (about a full head) Use 3 tbsp if using sambal | + | * 4 tbsp minced garlic (about a full head) or use 3 tbsp if using sambal |
| - | * 2 tbsp minced or pureed | + | * 2 tbsp minced or pureed |
| * 1 tbsp lemongrass or tamarind ((lemongrass will give a more tart flavor while tamarind will bring out the orange flavor.)) | * 1 tbsp lemongrass or tamarind ((lemongrass will give a more tart flavor while tamarind will bring out the orange flavor.)) | ||
| * 1 tbsp each of cumin and coriander | * 1 tbsp each of cumin and coriander | ||
| Line 19: | Line 19: | ||
| ===== Directions ===== | ===== Directions ===== | ||
| - | * Saute the sesame oil, chili oil or sambal, garlic, lemongrass or tamarind, cumin and coriander together at low heat until fragrant, about five minutes. | + | * To a cold sauce pot add the sesame oil, chili oil or sambal, garlic, ginger, lemongrass or tamarind, cumin and coriander. Saute these together at low heat until fragrant, about five minutes. |
| * To the mixture add the mirin, soy sauce and rice vinegar. Stir to incorporate. | * To the mixture add the mirin, soy sauce and rice vinegar. Stir to incorporate. | ||
| * Add the orange juice. | * Add the orange juice. | ||
| - | * Bring pot to a simmering boil with lid off and allow to reduce, stirring occassionally. Mixture is done when it reduces by about half. | + | * Bring pot to a simmering boil with lid off and allow to reduce, stirring occassionally. |
| + | * Mixture is done when it reduces by about half. | ||
| * Add 2 tbsp cornstarch, if needed, to achieve loose but sticky consistency. | * Add 2 tbsp cornstarch, if needed, to achieve loose but sticky consistency. | ||
| ===== Source ===== | ===== Source ===== | ||
| - | * [[:book:|]], p. | + | * [[:source:lina_apte|Lina Apte]] |
| - | {{tag> | + | |
| + | {{tag> | ||
linas_low_sugar_stir_fry_sauce.1716333999.txt.gz · Last modified: 2024/05/21 17:26 by karin