carrot_apple_tarragon_muffins
Differences
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| carrot_apple_tarragon_muffins [2025/06/01 09:23] – [Notes] karin | carrot_apple_tarragon_muffins [2025/06/01 09:23] (current) – [Directions] karin | ||
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| * Mix dry ingredients (flour, oats, baking soda, salt) together in a large bowl. Stir in the tarragon. | * Mix dry ingredients (flour, oats, baking soda, salt) together in a large bowl. Stir in the tarragon. | ||
| * Grate the carrots and chop the apple and mix them in with the dry ingredients. | * Grate the carrots and chop the apple and mix them in with the dry ingredients. | ||
| - | * Mix together the banana and the wet ingredients (rice milk, agave, applesauce, egg replacer, water) in a food processor. Pour into the dry ingredients and stir until just mixed. | + | * Mix together the banana and the wet ingredients (oat milk, agave, applesauce, egg replacer, water) in a food processor. Pour into the dry ingredients and stir until just mixed. |
| * Pour into muffin tins lined with muffin papers. Bake for 25 min. | * Pour into muffin tins lined with muffin papers. Bake for 25 min. | ||
carrot_apple_tarragon_muffins.1748791387.txt.gz · Last modified: 2025/06/01 09:23 by karin