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almond_paste [2025/11/26 10:20] – karinalmond_paste [2025/11/26 10:21] (current) – [Directions] karin
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   - Combine almond flour, confectioner's sugar and salt in a food processor. Blend until well combined.   - Combine almond flour, confectioner's sugar and salt in a food processor. Blend until well combined.
-  - Add egg white and vanilla. Process until mixture becomes a ball (may need to dump it out and work it with your hands a little in the end, just to make it all come together)+  - Add egg white and almond extract. Process until mixture becomes a ball (may need to dump it out and work it with your hands a little in the end, just to make it all come together)
   - Wrap it in plastic wrap. Store it up to a month in the refrigerator, and up to 3 months in the freezer.   - Wrap it in plastic wrap. Store it up to a month in the refrigerator, and up to 3 months in the freezer.
  
almond_paste.1764177655.txt.gz · Last modified: 2025/11/26 10:20 by karin